Job Description: Waiter

• Position: Waiter

• Location: Swayambhu, Kathmandu

• Vacancy: 1

• Gender: Male

• Job Level: Entry Level (0–1 Year)

• Industry: Hospitality, Food & Tourism 

• Education: 12 Passed

• Working Hours: 10 Hours

Job Responsibilities

• Welcome and serve customers in a friendly and professional manner.

• Take customer orders accurately.

• Serve food and beverages efficiently.

• Maintain cleanliness of tables and the dining area.

• Assist customers with their requests.

• Coordinate with kitchen staff for smooth service.

• Perform other waiter-related duties as required.

Required Qualifications & Skills

• 12 Passed

• Must have basic knowledge of waiter/service work.

• Previous experience is preferred, but candidates with some basic knowledge can apply.

• Good communication and customer-service skills.

• Must be active, hardworking, and responsible.

• Should be able to work efficiently in a busy restaurant environment.

Benefits

• Salary: Negotiable

• Food and Snacks Provided

• weekly one day off