Job Description: Waiter

Location: Bansbari, Kathmandu
Industry: Hospitality, Food & Tourism 
Vacancy: 1
Gender: Both
Experience: Entry Level (0–1 year)
Education: 12 Passed
Duty Time: 10:00 AM – 9:00/10:00 PM

Key Responsibilities

• Take customer orders accurately.
• Serve food and beverages to customers.
• Clean and maintain tables.
• Ensure a clean and welcoming dining environment.

Required Skills & Qualifications

• Basic understanding of waiter duties.
• Active, smart, and presentable personality.
• Good communication and customer-handling skills.
• Fresher candidates with the right attitude may apply.

Salary & Benefits

• Salary: Negotiable
• Holiday: Weekly 1 day off.